2HSake tasting course
¥6,600per person · tax included
2–10 guests · Mon–Fri · Book at least 2 days ahead
View the food menu
- Chef’s selection of small appetizers
- Potato salad with bacon and onion
- Seared duck loin
Additional food orders close 30 minutes before your course ends. Please order any additional oden or finishing dishes at least 45 minutes before the end, as they take longer to prepare. Please leave promptly at the end of your course so we can welcome the next guests.




